Bamboo whisk is your best friend when preparing a perfect cup of matcha.
Place 1/2 tsp (1g) of matcha into a bowl. Add some hot water (for best results use water just under a boil). Whisk in a zig zag motion until foam appears, then add some more water. For matcha latte add a little bit of (plant-based) milk. To sweeten it up, we recomend to add some honey.